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+ servings

Stuffed Dates Recipe

Sweet and savory stuffed dates, perfect for appetizers or snacks.
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Preparation Time: 10 minutes
Total Time: 10 minutes
Course: Appetizer
Cuisine: Middle Eastern
Servings: 4 servings
Calories: 120 kcal

Ingredients 

Main Ingredients

  • 12 Medjool dates pitted
  • ¼ cup Cream cheese softened
  • 12 Whole almonds toasted

Instructions 

  1. Slice each date lengthwise and remove the pit.
  2. Fill each date with a small amount of cream cheese.
  3. Place a toasted almond in the center of each stuffed date.

Nutritional Value

Calories: 120kcal | Carbohydrates: 18g | Protein: 2g | Fat: 5g | Saturated Fat: 2g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Cholesterol: 10mg | Sodium: 50mg | Potassium: 200mg | Fiber: 3g | Sugar: 15g | Vitamin A: 100IU | Calcium: 40mg | Iron: 0.5mg

Keywords

Stuffed Dates
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