Stuffed Dates Recipe
Sweet and savory stuffed dates, perfect for appetizers or snacks.
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Main Ingredients
- 12 Medjool dates pitted
- ¼ cup Cream cheese softened
- 12 Whole almonds toasted
Slice each date lengthwise and remove the pit.
Fill each date with a small amount of cream cheese.
Place a toasted almond in the center of each stuffed date.
Calories: 120kcal | Carbohydrates: 18g | Protein: 2g | Fat: 5g | Saturated Fat: 2g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Cholesterol: 10mg | Sodium: 50mg | Potassium: 200mg | Fiber: 3g | Sugar: 15g | Vitamin A: 100IU | Calcium: 40mg | Iron: 0.5mg
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