Go Back
Print
Recipe Image
Notes
Nutrition Label
–
+
servings
US Customary
Metric
Smaller
Normal
Larger
Salmon Recipe
A simple and delicious salmon recipe.
Print Recipe
Pin This
Preparation Time:
10
minutes
mins
Cook Time:
20
minutes
mins
Total Time:
30
minutes
mins
Course:
Main Course
Cuisine:
American
Servings:
4
servings
Calories:
300
kcal
Ingredients
Main Ingredients
4
fillets
Salmon
about 6 oz each
2
tablespoon
Olive Oil
1
teaspoon
Salt
1
teaspoon
Black Pepper
1
teaspoon
Garlic Powder
1
tablespoon
Lemon Juice
freshly squeezed
Instructions
Preheat your oven to 400°F (200°C).
Line a baking sheet with aluminum foil.
Place the salmon fillets on the baking sheet.
Drizzle olive oil over the salmon fillets.
Season with salt, black pepper, and garlic powder.
Bake in the preheated oven for 15-20 minutes, or until the salmon is cooked through.
Remove from the oven and drizzle with lemon juice before serving.
Nutritional Value
Calories:
300
kcal
|
Protein:
25
g
|
Fat:
20
g
|
Saturated Fat:
3
g
|
Cholesterol:
70
mg
|
Sodium:
500
mg
|
Potassium:
700
mg
|
Vitamin A:
100
IU
|
Vitamin C:
10
mg
|
Calcium:
20
mg
|
Iron:
1
mg
Keywords
Fish, Healthy, Salmon
Tried this recipe?
Let us know
how it was!