Go Back
Print
Recipe Image
Notes
Nutrition Label
–
+
servings
US Customary
Metric
Smaller
Normal
Larger
Quesadillas Recipe
A quick and easy recipe for delicious quesadillas.
Print Recipe
Pin This
Preparation Time:
10
minutes
mins
Cook Time:
10
minutes
mins
Total Time:
20
minutes
mins
Course:
Main Course
Cuisine:
Mexican
Servings:
4
servings
Calories:
300
kcal
Ingredients
Main Ingredients
8
pieces
Flour Tortillas
2
cups
Shredded Cheese
Cheddar or Mexican blend
1
cup
Cooked Chicken
Diced
1
tablespoon
Butter
Instructions
1. Heat a skillet over medium heat and add a bit of butter.
2. Place a tortilla in the skillet, sprinkle cheese and chicken on top, then cover with another tortilla.
3. Cook until the bottom tortilla is golden brown, then flip and cook the other side.
4. Remove from skillet, cut into wedges, and serve.
Nutritional Value
Calories:
300
kcal
|
Carbohydrates:
30
g
|
Protein:
20
g
|
Fat:
15
g
|
Saturated Fat:
8
g
|
Cholesterol:
40
mg
|
Sodium:
600
mg
|
Potassium:
200
mg
|
Fiber:
2
g
|
Sugar:
2
g
|
Vitamin A:
300
IU
|
Vitamin C:
2
mg
|
Calcium:
200
mg
|
Iron:
2
mg
Keywords
Quesadillas
Tried this recipe?
Let us know
how it was!