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Instant Pot Steel Cut Oats

Quick and easy steel cut oats made in the Instant Pot.
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Preparation Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes
Course: Breakfast
Cuisine: American
Servings: 4 servings
Calories: 150 kcal

Ingredients 

Main Ingredients

  • 1 cup steel cut oats
  • 4 cups water
  • 1 pinch salt

Instructions 

  1. Add steel cut oats, water, and salt to the Instant Pot.
  2. Close the lid and set the valve to sealing position.
  3. Cook on high pressure for 4 minutes.
  4. Let the pressure release naturally for 10 minutes, then quick release any remaining pressure.
  5. Open the lid and stir the oats. Serve warm with your favorite toppings.

Nutritional Value

Calories: 150kcal | Carbohydrates: 27g | Protein: 5g | Fat: 2.5g | Saturated Fat: 0.5g | Sodium: 150mg | Potassium: 150mg | Fiber: 4g | Calcium: 20mg | Iron: 2mg

Keywords

Instant Pot, Steel Cut Oats
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