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Blueberry Goat Cheese Sandwich
A delightful sandwich combining the tangy flavor of goat cheese with the sweetness of blueberries.
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Preparation Time:
10
minutes
mins
Cook Time:
5
minutes
mins
Total Time:
15
minutes
mins
Course:
Lunch
Cuisine:
American
Servings:
2
servings
Calories:
300
kcal
Ingredients
Main Ingredients
4
slices
Bread
100
g
Goat Cheese
50
g
Blueberries
2
tablespoon
Honey
Instructions
1. Spread goat cheese on two slices of bread.
2. Top with blueberries and drizzle honey over them.
3. Place the other slices of bread on top to form sandwiches.
4. Heat a pan over medium heat and cook the sandwiches until golden brown on both sides.
Nutritional Value
Calories:
300
kcal
|
Carbohydrates:
40
g
|
Protein:
10
g
|
Fat:
12
g
|
Saturated Fat:
6
g
|
Cholesterol:
20
mg
|
Sodium:
400
mg
|
Potassium:
150
mg
|
Fiber:
2
g
|
Sugar:
15
g
|
Vitamin A:
300
IU
|
Vitamin C:
5
mg
|
Calcium:
100
mg
|
Iron:
2
mg
Keywords
Sandwich
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