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–+ servings

Blue Cheese Dressing Recipe

A creamy and tangy blue cheese dressing perfect for salads and dips.
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Preparation Time: 10 minutes
Total Time: 10 minutes
Course: Dressing
Cuisine: American
Servings: 4 servings
Calories: 200 kcal

Ingredients 

Main Ingredients

  • ½ cup mayonnaise
  • ¼ cup sour cream
  • ¼ cup buttermilk
  • ½ cup crumbled blue cheese
  • 1 tablespoon lemon juice
  • 1 clove garlic, minced
  • ¼ teaspoon salt
  • ¼ teaspoon black pepper

Instructions 

  1. In a mixing bowl, whisk together mayonnaise, sour cream, and buttermilk until smooth.
  2. Add crumbled blue cheese, lemon juice, minced garlic, salt, and black pepper. Stir until well combined.
  3. Refrigerate for at least 30 minutes before serving to let the flavors meld.

Nutritional Value

Calories: 200kcal | Carbohydrates: 2g | Protein: 3g | Fat: 20g | Saturated Fat: 6g | Cholesterol: 25mg | Sodium: 400mg | Potassium: 50mg | Sugar: 1g | Vitamin A: 100IU | Vitamin C: 2mg | Calcium: 100mg | Iron: 0.5mg

Keywords

Blue Cheese, Dressing, Salad
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