Watermelon Feta Mint Salad
A refreshing summer salad combining sweet watermelon, salty feta, and fresh mint.
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Main Ingredients
- 4 cups watermelon, cubed
- 1 cup feta cheese, crumbled
- ¼ cup fresh mint leaves, chopped
- 2 tablespoons olive oil
- 1 tablespoon balsamic vinegar
- ¼ teaspoon salt
- ¼ teaspoon black pepper
1. In a large bowl, combine the watermelon, feta cheese, and mint leaves.
2. Drizzle with olive oil and balsamic vinegar.
3. Season with salt and black pepper to taste.
4. Toss gently to combine. Serve immediately.
Calories: 150kcal | Carbohydrates: 15g | Protein: 4g | Fat: 9g | Saturated Fat: 4g | Cholesterol: 25mg | Sodium: 300mg | Potassium: 180mg | Fiber: 1g | Sugar: 12g | Vitamin A: 850IU | Vitamin C: 14mg | Calcium: 150mg | Iron: 0.8mg
Feta, Mint, Salad, Watermelon