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–+ servings

Vegetable Skewers Recipe

Simple and delicious vegetable skewers perfect for grilling.
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Preparation Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Course: Appetizer
Cuisine: American
Servings: 4 servings
Calories: 100 kcal

Ingredients 

Vegetables

  • 1 pc Red bell pepper cut into chunks
  • 1 pc Green bell pepper cut into chunks
  • 1 pc Yellow bell pepper cut into chunks
  • 1 pc Zucchini cut into slices
  • 1 pc Red onion cut into chunks
  • 2 tablespoon Olive oil
  • 1 teaspoon Salt
  • 1 teaspoon Black pepper

Instructions 

  1. 1. Preheat the grill to medium-high heat.
  2. 2. Thread the vegetables onto the skewers, alternating types.
  3. 3. Brush the skewers with olive oil and season with salt and pepper.
  4. 4. Grill the skewers for 8-10 minutes, turning occasionally, until the vegetables are tender and slightly charred.

Nutritional Value

Calories: 100kcal | Carbohydrates: 15g | Protein: 2g | Fat: 5g | Saturated Fat: 1g | Sodium: 300mg | Potassium: 400mg | Fiber: 4g | Sugar: 6g | Vitamin A: 500IU | Vitamin C: 150mg | Calcium: 30mg | Iron: 1mg

Keywords

Grilling
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