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Turkey Cranberry Brie Sandwich Recipe

A delicious sandwich with turkey, cranberry sauce, and brie cheese.
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Preparation Time: 10 minutes
Cook Time: 5 minutes
Total Time: 15 minutes
Course: Lunch
Cuisine: American
Servings: 2 servings
Calories: 450 kcal

Ingredients 

Main Ingredients

  • 4 slices Bread
  • 4 oz Turkey sliced
  • 2 tablespoon Cranberry Sauce
  • 4 slices Brie Cheese

Instructions 

  1. 1. Spread cranberry sauce on two slices of bread.
  2. 2. Layer turkey and brie cheese on top of the cranberry sauce.
  3. 3. Top with the remaining slices of bread.
  4. 4. Heat a pan over medium heat and grill the sandwiches until the bread is golden and the cheese is melted, about 2-3 minutes per side.

Nutritional Value

Calories: 450kcal | Carbohydrates: 40g | Protein: 25g | Fat: 20g | Saturated Fat: 10g | Cholesterol: 60mg | Sodium: 800mg | Potassium: 300mg | Fiber: 2g | Sugar: 10g | Vitamin A: 500IU | Vitamin C: 2mg | Calcium: 150mg | Iron: 2mg

Keywords

Sandwich
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