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Tropical Sorbet Recipe

A refreshing and fruity sorbet perfect for hot summer days.
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Preparation Time: 10 minutes
Total Time: 10 minutes
Course: Dessert
Cuisine: Tropical
Servings: 4 servings
Calories: 150 kcal

Ingredients 

Main Ingredients

  • 2 cups Mango, diced
  • 1 cup Pineapple, diced
  • 1 cup Coconut milk
  • 2 tablespoons Honey

Instructions 

  1. 1. Combine all ingredients in a blender and blend until smooth.
  2. 2. Pour the mixture into a freezer-safe container and freeze for at least 4 hours or until firm.
  3. 3. Scoop and serve.

Nutritional Value

Calories: 150kcal | Carbohydrates: 35g | Protein: 2g | Fat: 3g | Saturated Fat: 2g | Sodium: 10mg | Potassium: 200mg | Fiber: 3g | Sugar: 30g | Vitamin A: 900IU | Vitamin C: 60mg | Calcium: 20mg | Iron: 1mg

Keywords

Fruit, Sorbet, Summer
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