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–+ servings

Tomato, Peach & Avocado Bruschetta

A fresh and vibrant bruschetta perfect for summer gatherings.
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Preparation Time: 15 minutes
Total Time: 15 minutes
Course: Appetizer
Cuisine: Italian
Servings: 4 servings
Calories: 150 kcal

Ingredients 

Main Ingredients

  • 2 Tomatoes, diced
  • 2 Peaches, diced
  • 1 Avocado, diced
  • 1 tablespoon Olive oil
  • 1 tablespoon Balsamic vinegar
  • 1 clove Garlic, minced
  • to taste Salt and pepper
  • 1 Baguette, sliced and toasted

Instructions 

  1. 1. In a mixing bowl, combine the diced tomatoes, peaches, and avocado.
  2. 2. Add the olive oil, balsamic vinegar, and minced garlic. Mix gently.
  3. 3. Season with salt and pepper to taste.
  4. 4. Spoon the mixture onto the toasted baguette slices.
  5. 5. Serve immediately and enjoy!

Nutritional Value

Calories: 150kcal | Carbohydrates: 20g | Protein: 3g | Fat: 7g | Saturated Fat: 1g | Sodium: 150mg | Potassium: 350mg | Fiber: 5g | Sugar: 8g | Vitamin A: 500IU | Vitamin C: 15mg | Calcium: 20mg | Iron: 1mg

Keywords

Avocado, Bruschetta, Peach, Tomato
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