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–+ servings

Tomato Basil Pasta

A simple and delicious pasta recipe with fresh tomatoes and basil.
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Preparation Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Course: Main Course
Cuisine: Italian
Servings: 4 servings
Calories: 350 kcal

Ingredients 

Main Ingredients

  • 400 g Pasta
  • 2 cups Cherry Tomatoes halved
  • 1 cup Fresh Basil chopped
  • 3 cloves Garlic minced
  • 2 tablespoon Olive Oil
  • to taste Salt
  • to taste Black Pepper

Instructions 

  1. 1. Cook pasta according to package instructions. Drain and set aside.
  2. 2. In a pan, heat olive oil over medium heat. Add minced garlic and sauté until fragrant.
  3. 3. Add cherry tomatoes to the pan and cook until they start to soften.
  4. 4. Add the cooked pasta to the pan and toss to combine.
  5. 5. Stir in chopped basil, salt, and black pepper. Cook for another 2 minutes.
  6. 6. Serve hot and enjoy!

Nutritional Value

Calories: 350kcal | Carbohydrates: 60g | Protein: 10g | Fat: 10g | Saturated Fat: 1.5g | Sodium: 200mg | Potassium: 400mg | Fiber: 4g | Sugar: 6g | Vitamin A: 850IU | Vitamin C: 20mg | Calcium: 50mg | Iron: 3mg

Keywords

Basil, Pasta, Tomato
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