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–+ servings

Tahini Dressing Recipe

A simple and delicious tahini dressing perfect for salads, bowls, and more.
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Preparation Time: 10 minutes
Total Time: 10 minutes
Course: Dressing
Cuisine: Middle Eastern
Servings: 4 servings
Calories: 120 kcal

Ingredients 

Main Ingredients

  • ½ cup tahini
  • ¼ cup lemon juice freshly squeezed
  • 2 tablespoon olive oil
  • 2 tablespoon water adjust as needed
  • 1 clove garlic minced
  • ½ teaspoon salt
  • ¼ teaspoon ground cumin

Instructions 

  1. In a bowl, whisk together tahini, lemon juice, olive oil, and water until smooth.
  2. Add minced garlic, salt, and ground cumin. Whisk until well combined.
  3. If the dressing is too thick, add more water, a teaspoon at a time, until you reach the desired consistency.
  4. Taste and adjust seasoning if necessary.

Nutritional Value

Calories: 120kcal | Carbohydrates: 4g | Protein: 3g | Fat: 10g | Saturated Fat: 1.5g | Sodium: 150mg | Potassium: 60mg | Fiber: 2g | Vitamin C: 5mg | Calcium: 40mg | Iron: 1mg

Keywords

Dressing, Tahini
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