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–+ servings

Strawberry Balsamic Crostini

Delicious crostini topped with a fresh strawberry and balsamic mixture, perfect for a quick appetizer.
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Preparation Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Course: Appetizer
Cuisine: Italian
Servings: 4 servings
Calories: 150 kcal

Ingredients 

Main Ingredients

  • 1 loaf Baguette sliced
  • 1 cup Strawberries diced
  • 2 tablespoon Balsamic vinegar
  • ¼ cup Fresh basil chopped
  • ½ cup Ricotta cheese
  • 1 tablespoon Honey
  • to taste Salt and pepper

Instructions 

  1. Preheat oven to 375°F (190°C).
  2. Arrange baguette slices on a baking sheet and toast in the oven for 8-10 minutes or until golden brown.
  3. In a bowl, mix strawberries, balsamic vinegar, and basil. Set aside.
  4. Spread ricotta cheese on each toasted baguette slice.
  5. Top with the strawberry mixture.
  6. Drizzle honey over the top and season with salt and pepper.

Nutritional Value

Calories: 150kcal | Carbohydrates: 20g | Protein: 5g | Fat: 5g | Saturated Fat: 2g | Cholesterol: 10mg | Sodium: 200mg | Potassium: 150mg | Fiber: 2g | Sugar: 8g | Vitamin A: 50IU | Vitamin C: 20mg | Calcium: 60mg | Iron: 1mg

Keywords

Balsamic, Crostini, Strawberry
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