Go Back
–+ servings
spicy-red-snapper-bloody-mary-with-gin-recipe

Spicy Red Snapper Bloody Mary with Gin

A zesty and refreshing cocktail with a kick, perfect for brunch or a lazy afternoon.
Print Recipe Pin This
Preparation Time: 10 minutes
Total Time: 10 minutes
Course: Drink
Cuisine: American
Servings: 2 servings
Calories: 120 kcal

Ingredients 

Main Ingredients

  • 1 cup Tomato juice
  • 2 oz Gin
  • 1 tablespoon Lemon juice freshly squeezed
  • 1 teaspoon Worcestershire sauce
  • 1 teaspoon Hot sauce
  • 1 pinch Celery salt
  • 1 pinch Black pepper freshly ground
  • 1 pinch Smoked paprika
  • 1 stick Celery for garnish
  • 1 slice Lemon for garnish

Instructions 

  1. Fill a cocktail shaker with ice.
  2. Add tomato juice, gin, lemon juice, Worcestershire sauce, hot sauce, celery salt, black pepper, and smoked paprika.
  3. Shake well until the mixture is chilled.
  4. Strain into highball glasses filled with ice.
  5. Garnish with a celery stick and a lemon slice.

Nutritional Value

Calories: 120kcal | Carbohydrates: 10g | Protein: 2g | Sodium: 500mg | Potassium: 400mg | Fiber: 2g | Sugar: 6g | Vitamin A: 900IU | Vitamin C: 30mg | Calcium: 40mg | Iron: 1mg

Keywords

Bloody Mary, Cocktail, Gin
Tried this recipe?Let us know how it was!