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–+ servings

Spicy Peach Jam Recipe

A sweet and spicy peach jam perfect for toast or as a glaze.
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Preparation Time: 20 minutes
Cook Time: 40 minutes
Total Time: 1 hour
Course: Condiment
Cuisine: American
Servings: 20 servings
Calories: 50 kcal

Ingredients 

Main Ingredients

  • 4 cups Peaches, peeled and chopped
  • 1 cup Sugar
  • 1 tablespoon Lemon juice
  • 1 teaspoon Cayenne pepper

Instructions 

  1. 1. Combine peaches, sugar, lemon juice, and cayenne pepper in a large pot.
  2. 2. Cook over medium heat, stirring frequently, until the mixture thickens, about 40 minutes.
  3. 3. Pour the hot jam into sterilized jars and seal.

Nutritional Value

Calories: 50kcal | Carbohydrates: 13g | Sugar: 12g

Keywords

Peach Jam, Spicy Jam
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