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–+ servings

Spicy Mango, Black Bean & Avocado Tacos

Fresh and spicy tacos with a mix of mango, black beans, and avocado.
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Preparation Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Course: Main Course
Cuisine: Mexican
Servings: 4 servings
Calories: 350 kcal

Ingredients 

Main Ingredients

  • 1 cup Black Beans cooked
  • 1 cup Mango diced
  • 1 large Avocado diced
  • 1 small Red Onion finely chopped
  • 1 tablespoon Lime Juice
  • 1 teaspoon Chili Powder
  • 1 teaspoon Cumin
  • 8 small Tortillas corn or flour
  • 1 handful Cilantro chopped
  • 1 pinch Salt to taste

Instructions 

  1. 1. In a mixing bowl, combine black beans, mango, avocado, red onion, lime juice, chili powder, cumin, and salt. Mix well.
  2. 2. Heat the tortillas in a skillet over medium heat for about 1 minute on each side.
  3. 3. Fill each tortilla with the mango, black bean, and avocado mixture.
  4. 4. Garnish with chopped cilantro and serve immediately.

Nutritional Value

Calories: 350kcal | Carbohydrates: 45g | Protein: 10g | Fat: 15g | Saturated Fat: 2g | Sodium: 300mg | Potassium: 700mg | Fiber: 12g | Sugar: 15g | Vitamin A: 300IU | Vitamin C: 45mg | Calcium: 60mg | Iron: 3mg

Keywords

Spicy, Tacos, Vegetarian
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