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–+ servings

Spicy Mango And Avocado Rice Bowl

A refreshing and spicy rice bowl with mango and avocado.
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Preparation Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Course: Main Course
Cuisine: Fusion
Servings: 4 servings
Calories: 350 kcal

Ingredients 

Main Ingredients

  • 2 cups cooked rice
  • 1 mango, diced
  • 1 avocado, diced
  • 1 red bell pepper, diced
  • 1 jalapeno, finely chopped
  • ¼ cup cilantro, chopped
  • 2 tablespoon lime juice
  • 1 tablespoon olive oil
  • 1 teaspoon salt
  • ½ teaspoon black pepper

Instructions 

  1. 1. Cook the rice according to package instructions.
  2. 2. In a large mixing bowl, combine the cooked rice, diced mango, avocado, red bell pepper, and jalapeno.
  3. 3. Add the chopped cilantro, lime juice, olive oil, salt, and black pepper. Mix well.
  4. 4. Serve immediately or chill in the refrigerator for 15 minutes before serving.

Nutritional Value

Calories: 350kcal | Carbohydrates: 50g | Protein: 5g | Fat: 15g | Saturated Fat: 2g | Sodium: 500mg | Potassium: 600mg | Fiber: 7g | Sugar: 10g | Vitamin A: 500IU | Vitamin C: 60mg | Calcium: 50mg | Iron: 2mg

Keywords

Avocado, Mango, Rice Bowl, Spicy
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