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Spicy Chicken Tacos

Delicious and easy-to-make spicy chicken tacos perfect for a quick dinner.
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Preparation Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Course: Main Course
Cuisine: Mexican
Servings: 4 servings
Calories: 300 kcal

Ingredients 

Main Ingredients

  • 2 tablespoon Olive oil
  • 1 lb Chicken breast, cut into strips
  • 1 teaspoon Chili powder
  • 1 teaspoon Cumin
  • 1 teaspoon Paprika
  • 1 teaspoon Garlic powder
  • 1 teaspoon Onion powder
  • 1 teaspoon Salt
  • ½ teaspoon Black pepper
  • 8 pcs Taco shells
  • 1 cup Shredded lettuce
  • 1 cup Diced tomatoes
  • ½ cup Shredded cheese
  • ¼ cup Sour cream

Instructions 

  1. 1. Heat the olive oil in a skillet over medium heat.
  2. 2. Add the chicken strips and cook until browned, about 5-7 minutes.
  3. 3. Add chili powder, cumin, paprika, garlic powder, onion powder, salt, and black pepper. Stir well to coat the chicken evenly.
  4. 4. Cook for another 5 minutes until the chicken is fully cooked.
  5. 5. Warm the taco shells according to package instructions.
  6. 6. Assemble the tacos by filling each shell with chicken, lettuce, tomatoes, cheese, and a dollop of sour cream.

Nutritional Value

Calories: 300kcal | Carbohydrates: 20g | Protein: 25g | Fat: 15g | Saturated Fat: 5g | Cholesterol: 75mg | Sodium: 600mg | Potassium: 400mg | Fiber: 3g | Sugar: 2g | Vitamin A: 500IU | Vitamin C: 10mg | Calcium: 150mg | Iron: 2mg

Keywords

Chicken, Spicy, Tacos
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