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Shamrock Shakes Recipe

A refreshing minty shake perfect for St. Patrick's Day.
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Preparation Time: 10 minutes
Total Time: 10 minutes
Course: Beverage, Dessert
Cuisine: American
Servings: 2 servings
Calories: 500 kcal

Ingredients 

Main Ingredients

  • 2 cups vanilla ice cream
  • 1 cup milk
  • ½ teaspoon mint extract
  • 8 drops green food coloring
  • as needed whipped cream for topping
  • as needed maraschino cherries for topping

Instructions 

  1. 1. Combine the ice cream, milk, mint extract, and food coloring in a blender.
  2. 2. Blend until smooth and creamy.
  3. 3. Pour into glasses and top with whipped cream and a cherry.

Nutritional Value

Calories: 500kcal | Carbohydrates: 60g | Protein: 10g | Fat: 25g | Saturated Fat: 15g | Cholesterol: 80mg | Sodium: 150mg | Potassium: 400mg | Sugar: 50g | Vitamin A: 500IU | Vitamin C: 2mg | Calcium: 300mg | Iron: 0.5mg

Keywords

Mint Shake, Shamrock Shake, St. Patrick's Day
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