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–+ servings

Sea Salt Popcorn Recipe

Simple and delicious sea salt popcorn, perfect for a quick snack.
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Preparation Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes
Course: Snack
Cuisine: American
Servings: 4 servings
Calories: 150 kcal

Ingredients 

Main Ingredients

  • ½ cup Popcorn kernels
  • 2 tablespoons Vegetable oil
  • 1 teaspoon Sea salt to taste

Instructions 

  1. Heat the oil in a large pot over medium heat.
  2. Add the popcorn kernels and cover the pot with a lid.
  3. Once the kernels start popping, shake the pot occasionally to prevent burning.
  4. When the popping slows down, remove the pot from heat.
  5. Transfer the popcorn to a large bowl and sprinkle with sea salt to taste.

Nutritional Value

Calories: 150kcal | Carbohydrates: 18g | Protein: 3g | Fat: 8g | Saturated Fat: 1g | Sodium: 300mg | Fiber: 3g | Iron: 1mg

Keywords

Popcorn, Sea Salt, Snack
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