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Sandwich Recipe
A simple and delicious sandwich recipe.
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Preparation Time:
10
minutes
mins
Cook Time:
5
minutes
mins
Total Time:
15
minutes
mins
Course:
Lunch
Cuisine:
American
Servings:
2
servings
Calories:
350
kcal
Ingredients
Main Ingredients
4
slices
Bread
2
slices
Cheese
4
slices
Ham
1
tablespoon
Butter
Instructions
1. Spread butter on one side of each bread slice.
2. Place cheese and ham between two slices of bread, with buttered sides facing out.
3. Heat a pan over medium heat and cook the sandwich until golden brown on both sides.
Nutritional Value
Calories:
350
kcal
|
Carbohydrates:
30
g
|
Protein:
15
g
|
Fat:
20
g
|
Saturated Fat:
10
g
|
Cholesterol:
50
mg
|
Sodium:
800
mg
|
Potassium:
200
mg
|
Fiber:
2
g
|
Sugar:
4
g
|
Vitamin A:
300
IU
|
Vitamin C:
2
mg
|
Calcium:
200
mg
|
Iron:
2
mg
Keywords
Sandwich
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