Roasted Broccoli Bowls Recipe
A simple, healthy, and delicious roasted broccoli bowl recipe.
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Main Ingredients
- 4 cups Broccoli florets
- 2 tablespoon Olive oil
- 1 teaspoon Garlic powder
- 1 teaspoon Salt
- 0.5 teaspoon Black pepper
Preheat your oven to 425°F (220°C).
In a mixing bowl, toss the broccoli florets with olive oil, garlic powder, salt, and black pepper.
Spread the broccoli evenly on a baking sheet.
Roast in the preheated oven for 20 minutes, or until the edges are crispy and the broccoli is tender.
Serve warm in bowls. Enjoy!
Calories: 150kcal | Carbohydrates: 10g | Protein: 4g | Fat: 10g | Saturated Fat: 1.5g | Sodium: 300mg | Potassium: 400mg | Fiber: 4g | Sugar: 2g | Vitamin A: 800IU | Vitamin C: 100mg | Calcium: 50mg | Iron: 1mg
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