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Pumpkin Spice Granola Recipe

This Pumpkin Spice Granola is perfect for fall. It's crunchy, sweet, and has the perfect amount of spice.
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Preparation Time: 10 minutes
Cook Time: 30 minutes
Total Time: 40 minutes
Course: Snack
Cuisine: American
Servings: 8 servings
Calories: 200 kcal

Ingredients 

Main Ingredients

  • 3 cups Rolled oats
  • 1 cup Pumpkin puree
  • ½ cup Maple syrup
  • ¼ cup Coconut oil, melted
  • 1 teaspoon Pumpkin pie spice
  • 1 teaspoon Vanilla extract
  • ½ teaspoon Salt
  • 1 cup Chopped nuts (optional)

Instructions 

  1. Preheat your oven to 350°F (175°C).
  2. In a large mixing bowl, combine the oats, pumpkin puree, maple syrup, melted coconut oil, pumpkin pie spice, vanilla extract, and salt. Mix well.
  3. Spread the mixture evenly onto a baking sheet.
  4. Bake for 30 minutes, stirring halfway through, until the granola is golden brown and crispy.
  5. Let the granola cool completely before storing it in an airtight container.

Nutritional Value

Calories: 200kcal | Carbohydrates: 30g | Protein: 4g | Fat: 8g | Saturated Fat: 4g | Sodium: 150mg | Potassium: 180mg | Fiber: 4g | Sugar: 10g | Vitamin A: 500IU | Vitamin C: 2mg | Calcium: 30mg | Iron: 2mg

Keywords

Granola, Pumpkin Spice
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