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Pulled Pork Sliders
Delicious pulled pork sliders perfect for any gathering.
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Preparation Time:
15
minutes
mins
Cook Time:
8
minutes
mins
Total Time:
8
minutes
mins
Course:
Main Course
Cuisine:
American
Servings:
8
servings
Calories:
400
kcal
Ingredients
Pulled Pork Ingredients
3
lbs
Pork Shoulder
1
cup
BBQ Sauce
1
tablespoon
Brown Sugar
1
teaspoon
Paprika
1
teaspoon
Garlic Powder
1
teaspoon
Onion Powder
1
teaspoon
Salt
½
teaspoon
Black Pepper
Slider Assembly
8
Slider Buns
1
cup
Coleslaw
optional
Instructions
1. Place pork shoulder in the slow cooker.
2. In a mixing bowl, combine BBQ sauce, brown sugar, paprika, garlic powder, onion powder, salt, and black pepper. Pour over the pork.
3. Cover and cook on low for 8 hours or until the pork is tender and easily shredded.
4. Remove the pork from the slow cooker and shred using two forks.
5. Return the shredded pork to the slow cooker and mix with the sauce.
6. Serve the pulled pork on slider buns with coleslaw, if desired.
Nutritional Value
Calories:
400
kcal
|
Carbohydrates:
35
g
|
Protein:
25
g
|
Fat:
18
g
|
Saturated Fat:
6
g
|
Cholesterol:
80
mg
|
Sodium:
900
mg
|
Potassium:
500
mg
|
Fiber:
2
g
|
Sugar:
10
g
|
Vitamin A:
300
IU
|
Vitamin C:
2
mg
|
Calcium:
50
mg
|
Iron:
2
mg
Keywords
Pulled Pork, Sliders
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