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–+ servings

Prosciutto Asparagus Recipe

Simple and delicious prosciutto-wrapped asparagus, perfect for a quick appetizer or side dish.
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Preparation Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Course: Appetizer, Side Dish
Cuisine: Italian
Servings: 4 servings
Calories: 150 kcal

Ingredients 

Main Ingredients

  • 12 slices Prosciutto
  • 1 bunch Asparagus trimmed
  • 1 tablespoon Olive oil
  • 0.5 teaspoon Black pepper freshly ground

Instructions 

  1. Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
  2. Wrap each asparagus spear with a slice of prosciutto.
  3. Place the wrapped asparagus on the baking sheet and drizzle with olive oil.
  4. Sprinkle with freshly ground black pepper.
  5. Bake for 12-15 minutes, until the prosciutto is crispy and the asparagus is tender.

Nutritional Value

Calories: 150kcal | Carbohydrates: 3g | Protein: 8g | Fat: 12g | Saturated Fat: 3g | Cholesterol: 25mg | Sodium: 700mg | Potassium: 250mg | Fiber: 1g | Sugar: 1g | Vitamin A: 500IU | Vitamin C: 10mg | Calcium: 30mg | Iron: 2mg

Keywords

Asparagus, Easy, Prosciutto
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