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–+ servings

Pineapple Salad Recipe

A refreshing and easy-to-make pineapple salad perfect for summer.
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Preparation Time: 10 minutes
Total Time: 10 minutes
Course: Salad
Cuisine: American
Servings: 4 servings
Calories: 60 kcal

Ingredients 

Main Ingredients

  • 1 whole Pineapple peeled, cored, and diced
  • 1 cup Cucumber diced
  • ¼ cup Red Onion finely chopped
  • ¼ cup Cilantro chopped
  • 1 tablespoon Lime Juice freshly squeezed
  • 1 pinch Salt to taste

Instructions 

  1. In a large mixing bowl, combine the diced pineapple, cucumber, red onion, and cilantro.
  2. Drizzle with lime juice and sprinkle with salt. Toss to combine.
  3. Serve immediately or chill in the refrigerator for 30 minutes before serving.

Nutritional Value

Calories: 60kcal | Carbohydrates: 15g | Protein: 1g | Sodium: 50mg | Potassium: 180mg | Fiber: 2g | Sugar: 10g | Vitamin A: 50IU | Vitamin C: 40mg | Calcium: 20mg | Iron: 0.5mg

Keywords

Pineapple, Salad, Summer
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