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–+ servings

Pineapple Parfait Recipe

A refreshing and easy-to-make dessert with layers of pineapple, yogurt, and granola.
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Preparation Time: 10 minutes
Total Time: 10 minutes
Course: Dessert
Cuisine: American
Servings: 4 servings
Calories: 250 kcal

Ingredients 

Main Ingredients

  • 2 cups Pineapple chunks fresh or canned
  • 2 cups Greek yogurt
  • 1 cup Granola
  • 2 tablespoons Honey optional

Instructions 

  1. 1. In a mixing bowl, combine the pineapple chunks with honey if using.
  2. 2. In serving glasses, layer the Greek yogurt, pineapple chunks, and granola.
  3. 3. Repeat the layers until the glasses are filled.
  4. 4. Serve immediately or refrigerate for later.

Nutritional Value

Calories: 250kcal | Carbohydrates: 40g | Protein: 10g | Fat: 8g | Saturated Fat: 3g | Cholesterol: 15mg | Sodium: 70mg | Potassium: 300mg | Fiber: 3g | Sugar: 25g | Vitamin A: 100IU | Vitamin C: 15mg | Calcium: 150mg | Iron: 1mg

Keywords

Dessert, Parfait, Pineapple
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