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–+ servings

Pears with Honey and Walnuts

A simple, delicious dessert featuring pears, honey, and walnuts.
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Preparation Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Course: Dessert
Cuisine: American
Servings: 4 servings
Calories: 200 kcal

Ingredients 

Main Ingredients

  • 4 Pears halved and cored
  • 4 tablespoon Honey
  • ½ cup Walnuts chopped
  • 1 teaspoon Cinnamon

Instructions 

  1. Preheat oven to 350°F (175°C).
  2. Place pear halves in a baking dish, cut side up.
  3. Drizzle honey over each pear half.
  4. Sprinkle chopped walnuts and cinnamon on top.
  5. Bake for 15 minutes or until pears are tender.
  6. Serve warm.

Nutritional Value

Calories: 200kcal | Carbohydrates: 30g | Protein: 2g | Fat: 10g | Saturated Fat: 1g | Potassium: 200mg | Fiber: 4g | Sugar: 20g | Vitamin C: 5mg | Calcium: 20mg | Iron: 1mg

Keywords

Honey, Pears, Walnuts
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