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Pear Salad With Balsamic And Walnuts

A refreshing pear salad with balsamic dressing and toasted walnuts.
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Preparation Time: 10 minutes
Total Time: 10 minutes
Course: Salad
Cuisine: American
Servings: 4 servings
Calories: 250 kcal

Ingredients 

Salad Ingredients

  • 2 ripe pears, sliced
  • 0.5 cup walnuts, toasted
  • 4 cups mixed greens
  • 0.25 cup crumbled blue cheese
  • 2 tablespoon balsamic vinegar
  • 2 tablespoon olive oil
  • Salt and pepper to taste

Instructions 

  1. In a large bowl, combine mixed greens, sliced pears, toasted walnuts, and crumbled blue cheese.
  2. In a small bowl, whisk together balsamic vinegar, olive oil, salt, and pepper.
  3. Drizzle the dressing over the salad and toss gently to combine.

Nutritional Value

Calories: 250kcal | Carbohydrates: 20g | Protein: 5g | Fat: 18g | Saturated Fat: 3g | Cholesterol: 10mg | Sodium: 150mg | Potassium: 300mg | Fiber: 4g | Sugar: 12g | Vitamin A: 500IU | Vitamin C: 10mg | Calcium: 100mg | Iron: 1mg

Keywords

Balsamic, Pear Salad, Walnuts
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