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–+ servings

Pear Blue Cheese Crostini

Delicious crostini topped with pear and blue cheese, perfect for appetizers.
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Preparation Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Course: Appetizer
Cuisine: American
Servings: 4 servings
Calories: 150 kcal

Ingredients 

Main Ingredients

  • 1 Baguette sliced into ½ inch pieces
  • 2 tablespoon Olive oil
  • 2 Pears thinly sliced
  • ½ cup Blue cheese crumbled
  • ¼ cup Honey
  • ¼ cup Walnuts chopped

Instructions 

  1. Preheat oven to 375°F (190°C).
  2. Arrange baguette slices on a baking sheet and brush with olive oil.
  3. Bake for 8-10 minutes or until golden brown.
  4. Top each slice with pear, blue cheese, a drizzle of honey, and chopped walnuts.
  5. Serve immediately.

Nutritional Value

Calories: 150kcal | Carbohydrates: 20g | Protein: 4g | Fat: 6g | Saturated Fat: 2g | Cholesterol: 10mg | Sodium: 200mg | Potassium: 100mg | Fiber: 2g | Sugar: 8g | Vitamin A: 100IU | Vitamin C: 2mg | Calcium: 50mg | Iron: 1mg

Keywords

Blue Cheese, Crostini, Pear
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