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–+ servings

Peanut Soba Noodles Recipe

A simple and delicious peanut soba noodles recipe that's perfect for a quick meal.
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Preparation Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Course: Main Course
Cuisine: Asian
Servings: 4 servings
Calories: 400 kcal

Ingredients 

Main Ingredients

  • 8 oz soba noodles
  • ¼ cup peanut butter
  • 2 tablespoon soy sauce
  • 1 tablespoon rice vinegar
  • 1 tablespoon honey
  • 1 teaspoon sesame oil
  • 1 clove garlic, minced
  • ½ teaspoon grated ginger
  • ¼ cup water
  • ¼ cup chopped green onions
  • ¼ cup chopped peanuts
  • ½ cup shredded carrots
  • ½ cup sliced bell peppers

Instructions 

  1. Cook soba noodles according to package instructions. Drain and set aside.
  2. In a bowl, whisk together peanut butter, soy sauce, rice vinegar, honey, sesame oil, garlic, ginger, and water until smooth.
  3. Toss noodles with the peanut sauce until well coated.
  4. Add green onions, peanuts, carrots, and bell peppers. Mix well.
  5. Serve immediately or chill for later.

Nutritional Value

Calories: 400kcal | Carbohydrates: 50g | Protein: 15g | Fat: 15g | Saturated Fat: 3g | Sodium: 600mg | Potassium: 300mg | Fiber: 5g | Sugar: 8g | Vitamin A: 500IU | Vitamin C: 30mg | Calcium: 50mg | Iron: 2mg

Keywords

Peanut Soba Noodles
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