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Peanut Butter Blondies Recipe

Delicious and chewy peanut butter blondies, perfect for a quick dessert.
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Preparation Time: 10 minutes
Cook Time: 25 minutes
Total Time: 35 minutes
Course: Dessert
Cuisine: American
Servings: 12 servings
Calories: 220 kcal

Ingredients 

Main Ingredients

  • ½ cup Butter melted
  • 1 cup Brown sugar
  • ½ cup Peanut butter creamy
  • 1 teaspoon Vanilla extract
  • 1 Egg
  • 1 cup All-purpose flour
  • ½ teaspoon Baking powder
  • ¼ teaspoon Salt

Instructions 

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, combine melted butter and brown sugar until smooth.
  3. Add peanut butter, vanilla extract, and egg. Mix well.
  4. Stir in flour, baking powder, and salt until just combined.
  5. Spread the batter evenly in a greased baking pan.
  6. Bake for 25 minutes or until a toothpick inserted into the center comes out clean.
  7. Let cool before cutting into squares.

Nutritional Value

Calories: 220kcal | Carbohydrates: 25g | Protein: 4g | Fat: 12g | Saturated Fat: 5g | Cholesterol: 30mg | Sodium: 150mg | Potassium: 100mg | Fiber: 1g | Sugar: 18g | Vitamin A: 200IU | Calcium: 20mg | Iron: 1mg

Keywords

Blondies, Peanut Butter
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