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–+ servings

Peach Salsa Bruschetta

A fresh and fruity twist on classic bruschetta, perfect for summer gatherings.
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Preparation Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Course: Appetizer
Cuisine: Italian
Servings: 4 servings
Calories: 150 kcal

Ingredients 

Main Ingredients

  • 2 cups diced peaches
  • 1 cup diced tomatoes
  • ¼ cup chopped red onion
  • 1 tablespoon chopped fresh cilantro
  • 1 tablespoon lime juice
  • 1 tablespoon olive oil
  • 1 loaf baguette, sliced
  • to taste salt and pepper

Instructions 

  1. 1. Preheat your grill or grill pan over medium-high heat.
  2. 2. In a mixing bowl, combine the peaches, tomatoes, red onion, cilantro, lime juice, and olive oil. Season with salt and pepper to taste.
  3. 3. Grill the baguette slices for about 2 minutes on each side, until they are toasted and have grill marks.
  4. 4. Top each slice of grilled baguette with a spoonful of the peach salsa mixture.
  5. 5. Serve immediately and enjoy!

Nutritional Value

Calories: 150kcal | Carbohydrates: 25g | Protein: 3g | Fat: 5g | Saturated Fat: 1g | Sodium: 200mg | Potassium: 150mg | Fiber: 2g | Sugar: 8g | Vitamin A: 500IU | Vitamin C: 15mg | Calcium: 20mg | Iron: 1mg

Keywords

Bruschetta, Peach Salsa
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