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–+ servings

Peach Raspberry Bars Recipe

Delicious peach raspberry bars perfect for a summer treat.
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Preparation Time: 20 minutes
Cook Time: 40 minutes
Total Time: 1 hour
Course: Dessert
Cuisine: American
Servings: 12 servings
Calories: 200 kcal

Ingredients 

Crust

  • 1 cup all-purpose flour
  • ½ cup sugar
  • ½ cup unsalted butter cold and cubed

Filling

  • 2 cups peaches peeled and sliced
  • 1 cup raspberries
  • ¼ cup sugar
  • 2 tablespoons cornstarch

Instructions 

  1. Preheat your oven to 350°F (175°C). Grease a baking dish.
  2. In a bowl, mix flour and sugar. Cut in the butter until crumbly. Press into the baking dish.
  3. Bake for 15 minutes or until lightly browned.
  4. In another bowl, combine peaches, raspberries, sugar, and cornstarch. Spread over the crust.
  5. Bake for another 25 minutes or until the filling is set. Let cool before cutting into bars.

Nutritional Value

Calories: 200kcal | Carbohydrates: 30g | Protein: 2g | Fat: 8g | Saturated Fat: 5g | Cholesterol: 20mg | Sodium: 50mg | Potassium: 100mg | Fiber: 2g | Sugar: 18g | Vitamin A: 500IU | Vitamin C: 10mg | Calcium: 20mg | Iron: 1mg

Keywords

Bars, Peach, Raspberry
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