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–+ servings

Peach Prosciutto Salad

A refreshing summer salad with juicy peaches, savory prosciutto, and fresh greens.
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Preparation Time: 10 minutes
Total Time: 10 minutes
Course: Salad
Cuisine: American
Servings: 4 servings
Calories: 250 kcal

Ingredients 

Main Ingredients

  • 4 ripe peaches, sliced
  • 8 slices prosciutto
  • 4 cups mixed greens
  • ¼ cup crumbled goat cheese
  • 2 tablespoon olive oil
  • 1 tablespoon balsamic vinegar
  • ¼ teaspoon salt
  • ¼ teaspoon black pepper

Instructions 

  1. 1. In a large salad bowl, combine mixed greens, sliced peaches, and crumbled goat cheese.
  2. 2. Tear prosciutto into bite-sized pieces and add to the salad.
  3. 3. Drizzle olive oil and balsamic vinegar over the salad.
  4. 4. Season with salt and black pepper to taste. Toss gently to combine.
  5. 5. Serve immediately and enjoy!

Nutritional Value

Calories: 250kcal | Carbohydrates: 20g | Protein: 10g | Fat: 15g | Saturated Fat: 5g | Cholesterol: 20mg | Sodium: 600mg | Potassium: 400mg | Fiber: 3g | Sugar: 15g | Vitamin A: 500IU | Vitamin C: 20mg | Calcium: 100mg | Iron: 2mg

Keywords

Peach, Prosciutto, Salad
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