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Peach Cobbler Oatmeal
A warm and comforting oatmeal with the flavors of peach cobbler.
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Preparation Time:
10
minutes
mins
Cook Time:
20
minutes
mins
Total Time:
30
minutes
mins
Course:
Breakfast
Cuisine:
American
Servings:
4
servings
Calories:
250
kcal
Ingredients
Main Ingredients
2
cups
rolled oats
4
cups
milk
or water
2
cups
peaches
fresh or canned, diced
¼
cup
brown sugar
1
teaspoon
cinnamon
¼
teaspoon
nutmeg
1
teaspoon
vanilla extract
¼
teaspoon
salt
Instructions
1. In a saucepan, bring milk (or water) to a boil.
2. Stir in oats, reduce heat to medium, and cook for 5 minutes, stirring occasionally.
3. Add peaches, brown sugar, cinnamon, nutmeg, vanilla extract, and salt. Stir well.
4. Continue to cook for another 10-15 minutes, until the oatmeal is thick and creamy.
5. Serve hot, optionally topped with additional peaches and a sprinkle of cinnamon.
Nutritional Value
Calories:
250
kcal
|
Carbohydrates:
45
g
|
Protein:
7
g
|
Fat:
5
g
|
Saturated Fat:
2
g
|
Cholesterol:
10
mg
|
Sodium:
150
mg
|
Potassium:
300
mg
|
Fiber:
4
g
|
Sugar:
20
g
|
Vitamin A:
300
IU
|
Vitamin C:
5
mg
|
Calcium:
200
mg
|
Iron:
2
mg
Keywords
Peach Cobbler Oatmeal
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