Go Back
+ servings

Peach Basil Salad

A refreshing summer salad with peaches and basil.
Print Recipe Pin This
Preparation Time: 15 minutes
Total Time: 15 minutes
Course: Salad
Cuisine: American
Servings: 4 servings
Calories: 150 kcal

Ingredients 

Main Ingredients

  • 4 Peaches sliced
  • 1 cup Basil leaves fresh, torn
  • 1 cup Cherry tomatoes halved
  • ¼ cup Red onion thinly sliced
  • 2 tablespoon Olive oil
  • 1 tablespoon Balsamic vinegar
  • 1 pinch Salt to taste
  • 1 pinch Black pepper to taste

Instructions 

  1. In a large mixing bowl, combine the sliced peaches, torn basil leaves, halved cherry tomatoes, and thinly sliced red onion.
  2. Drizzle the olive oil and balsamic vinegar over the salad. Toss gently to combine.
  3. Season with salt and black pepper to taste. Serve immediately.

Nutritional Value

Calories: 150kcal | Carbohydrates: 18g | Protein: 2g | Fat: 8g | Saturated Fat: 1g | Sodium: 150mg | Potassium: 300mg | Fiber: 3g | Sugar: 15g | Vitamin A: 500IU | Vitamin C: 20mg | Calcium: 30mg | Iron: 1mg

Keywords

Basil, Peach, Salad
Tried this recipe?Let us know how it was!