Peach Basil Bruschetta
Fresh and flavorful, this Peach Basil Bruschetta is perfect for summer gatherings.
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Main Ingredients
- 4 slices Baguette toasted
- 2 Peaches diced
- ¼ cup Fresh Basil chopped
- 1 tablespoon Olive Oil
- 1 teaspoon Balsamic Vinegar
- 1 pinch Salt to taste
- 1 pinch Black Pepper to taste
1. Toast the baguette slices until golden brown.
2. In a mixing bowl, combine diced peaches, chopped basil, olive oil, balsamic vinegar, salt, and pepper.
3. Spoon the peach mixture onto the toasted baguette slices.
4. Serve immediately and enjoy!
Calories: 150kcal | Carbohydrates: 20g | Protein: 3g | Fat: 6g | Saturated Fat: 1g | Sodium: 150mg | Potassium: 200mg | Fiber: 2g | Sugar: 8g | Vitamin A: 300IU | Vitamin C: 10mg | Calcium: 20mg | Iron: 1mg
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