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+ servings

Peach and Blueberry Cobbler

A delightful cobbler with fresh peaches and blueberries, perfect for summer.
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Preparation Time: 15 minutes
Cook Time: 45 minutes
Total Time: 1 hour
Course: Dessert
Cuisine: American
Servings: 6 servings
Calories: 250 kcal

Ingredients 

Main Ingredients

  • 4 cups Peaches, sliced
  • 2 cups Blueberries
  • 1 cup Sugar
  • 1 cup All-purpose flour
  • 1 teaspoon Baking powder
  • 0.5 teaspoon Salt
  • 1 cup Milk
  • 0.5 cup Butter, melted

Instructions 

  1. Preheat oven to 375°F (190°C).
  2. In a mixing bowl, combine peaches, blueberries, and half of the sugar. Set aside.
  3. In another bowl, mix flour, baking powder, salt, and remaining sugar. Stir in milk until just combined.
  4. Pour melted butter into a baking dish. Pour batter over butter, but do not stir. Spoon fruit mixture on top of batter.
  5. Bake for 45 minutes or until golden brown. Serve warm.

Nutritional Value

Calories: 250kcal | Carbohydrates: 50g | Protein: 3g | Fat: 7g | Saturated Fat: 4g | Cholesterol: 20mg | Sodium: 200mg | Potassium: 150mg | Fiber: 3g | Sugar: 35g | Vitamin A: 500IU | Vitamin C: 10mg | Calcium: 100mg | Iron: 1mg

Keywords

Blueberry, Cobbler, Peach
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