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noodle-bowl-recipe

Noodle Bowl Recipe

A simple and delicious noodle bowl recipe.
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Preparation Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Course: Main Course
Cuisine: Asian
Servings: 4 servings
Calories: 350 kcal

Ingredients 

Main Ingredients

  • 200 g Noodles
  • 1 cup Vegetables (carrots, bell peppers, etc.) sliced
  • 2 tablespoon Soy Sauce
  • 1 tablespoon Sesame Oil
  • 1 teaspoon Ginger grated
  • 1 clove Garlic minced
  • 2 tablespoon Green Onions chopped

Instructions 

  1. 1. Cook the noodles according to package instructions. Drain and set aside.
  2. 2. In a pan, heat sesame oil over medium heat. Add garlic and ginger, sauté for 1 minute.
  3. 3. Add the vegetables and cook until tender, about 5 minutes.
  4. 4. Add the cooked noodles, soy sauce, and green onions. Toss to combine and heat through.
  5. 5. Serve hot and enjoy!

Nutritional Value

Calories: 350kcal | Carbohydrates: 50g | Protein: 10g | Fat: 10g | Saturated Fat: 1g | Sodium: 800mg | Potassium: 300mg | Fiber: 5g | Sugar: 5g | Vitamin A: 500IU | Vitamin C: 20mg | Calcium: 50mg | Iron: 2mg

Keywords

Bowl, Noodles
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