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–+ servings

Mulled Wine Recipe

A warm, spiced wine perfect for cold evenings.
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Preparation Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Course: Drink
Cuisine: European
Servings: 4 servings
Calories: 200 kcal

Ingredients 

Main Ingredients

  • 1 bottle Red Wine 750ml
  • 1 cup Orange Juice
  • ½ cup Sugar
  • 2 sticks Cinnamon
  • 5 pieces Cloves
  • 1 piece Star Anise
  • 1 piece Orange sliced

Instructions 

  1. 1. Pour the wine into a large saucepan.
  2. 2. Add the orange juice, sugar, cinnamon sticks, cloves, and star anise.
  3. 3. Heat gently until the sugar has dissolved, stirring occasionally.
  4. 4. Add the orange slices and simmer for 15-20 minutes. Do not boil.
  5. 5. Serve warm, garnished with additional orange slices if desired.

Nutritional Value

Calories: 200kcal | Carbohydrates: 25g | Sodium: 5mg | Potassium: 200mg | Fiber: 1g | Sugar: 20g | Vitamin C: 20mg | Calcium: 20mg | Iron: 1mg

Keywords

Holiday Drink, Mulled Wine
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