Go Back
–+ servings

Mini Tomato And Herb Bruschettas

Simple and delicious mini tomato and herb bruschettas, perfect for a quick appetizer.
Print Recipe Pin This
Preparation Time: 10 minutes
Cook Time: 5 minutes
Total Time: 15 minutes
Course: Appetizer
Cuisine: Italian
Servings: 4 servings
Calories: 150 kcal

Ingredients 

Main Ingredients

  • 1 cup Cherry tomatoes, diced
  • 2 tablespoon Fresh basil, chopped
  • 1 tablespoon Olive oil
  • 1 clove Garlic, minced
  • 1 loaf Baguette, sliced
  • to taste Salt and pepper

Instructions 

  1. 1. Preheat your oven to 400°F (200°C).
  2. 2. In a mixing bowl, combine diced tomatoes, chopped basil, olive oil, and minced garlic. Season with salt and pepper to taste.
  3. 3. Place baguette slices on a baking sheet and toast in the oven for about 5 minutes, or until golden brown.
  4. 4. Spoon the tomato mixture onto the toasted baguette slices and serve immediately.

Nutritional Value

Calories: 150kcal | Carbohydrates: 20g | Protein: 4g | Fat: 6g | Saturated Fat: 1g | Sodium: 200mg | Potassium: 150mg | Fiber: 2g | Sugar: 3g | Vitamin A: 500IU | Vitamin C: 10mg | Calcium: 20mg | Iron: 1mg

Keywords

Bruschetta
Tried this recipe?Let us know how it was!