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Mexican Meal Recipe
A delicious and easy-to-make Mexican meal.
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Preparation Time:
20
minutes
mins
Cook Time:
30
minutes
mins
Total Time:
50
minutes
mins
Course:
Main Course
Cuisine:
Mexican
Servings:
4
servings
Calories:
450
kcal
Ingredients
Main Ingredients
2
cups
Rice
1
can
Black Beans
drained and rinsed
1
cup
Corn
1
lb
Chicken Breast
cut into strips
1
tablespoon
Olive Oil
1
teaspoon
Salt
1
teaspoon
Pepper
1
teaspoon
Cumin
1
teaspoon
Chili Powder
Instructions
1. Cook the rice according to package instructions.
2. In a pan, heat the olive oil over medium heat. Add the chicken strips and cook until browned.
3. Add the black beans, corn, salt, pepper, cumin, and chili powder to the pan. Stir well and cook for another 5-7 minutes.
4. Serve the chicken and bean mixture over the cooked rice.
Nutritional Value
Calories:
450
kcal
|
Carbohydrates:
50
g
|
Protein:
30
g
|
Fat:
15
g
|
Saturated Fat:
3
g
|
Cholesterol:
75
mg
|
Sodium:
600
mg
|
Potassium:
700
mg
|
Fiber:
8
g
|
Sugar:
2
g
|
Vitamin A:
300
IU
|
Vitamin C:
15
mg
|
Calcium:
50
mg
|
Iron:
3
mg
Keywords
Easy, Mexican
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