Go Back
–+ servings

Mexican Burritos Recipe

Delicious and easy-to-make Mexican burritos, perfect for a quick meal.
Print Recipe Pin This
Preparation Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Course: Main Course
Cuisine: Mexican
Servings: 4 servings
Calories: 450 kcal

Ingredients 

Main Ingredients

  • 1 lb Ground beef
  • 1 packet Taco seasoning
  • 8 pieces Tortillas
  • 1 cup Shredded cheese
  • 1 cup Salsa
  • 1 cup Sour cream
  • 1 cup Lettuce, shredded

Instructions 

  1. 1. Cook the ground beef in a skillet over medium heat until browned.
  2. 2. Add taco seasoning to the beef and cook according to the packet instructions.
  3. 3. Warm the tortillas in a separate skillet or microwave.
  4. 4. Assemble the burritos by placing beef, cheese, salsa, sour cream, and lettuce on each tortilla.
  5. 5. Roll up the tortillas and serve immediately.

Nutritional Value

Calories: 450kcal | Carbohydrates: 40g | Protein: 20g | Fat: 20g | Saturated Fat: 10g | Cholesterol: 60mg | Sodium: 800mg | Potassium: 300mg | Fiber: 4g | Sugar: 5g | Vitamin A: 500IU | Vitamin C: 10mg | Calcium: 150mg | Iron: 3mg

Keywords

Burritos, Easy, Mexican
Tried this recipe?Let us know how it was!