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Meatballs Recipe
Delicious homemade meatballs perfect for any meal.
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Preparation Time:
15
minutes
mins
Cook Time:
30
minutes
mins
Total Time:
45
minutes
mins
Course:
Main Course
Cuisine:
Italian
Servings:
4
servings
Calories:
250
kcal
Ingredients
Main Ingredients
500
g
Ground Beef
1
cup
Breadcrumbs
1
Egg
1
teaspoon
Salt
1
teaspoon
Black Pepper
1
teaspoon
Garlic Powder
1
teaspoon
Onion Powder
Instructions
Preheat your oven to 400°F (200°C).
In a mixing bowl, combine all ingredients.
Form the mixture into meatballs and place them on a baking sheet.
Bake for 25-30 minutes or until cooked through.
Nutritional Value
Calories:
250
kcal
|
Carbohydrates:
10
g
|
Protein:
20
g
|
Fat:
15
g
|
Saturated Fat:
5
g
|
Cholesterol:
70
mg
|
Sodium:
500
mg
|
Potassium:
300
mg
|
Fiber:
1
g
|
Sugar:
1
g
|
Vitamin A:
100
IU
|
Vitamin C:
2
mg
|
Calcium:
50
mg
|
Iron:
3
mg
Keywords
Meatballs
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