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–+ servings

Maple Roasted Sweet Potatoes

Deliciously sweet and savory roasted sweet potatoes with a hint of maple syrup.
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Preparation Time: 10 minutes
Cook Time: 30 minutes
Total Time: 40 minutes
Course: Side Dish
Cuisine: American
Servings: 4 servings
Calories: 200 kcal

Ingredients 

Main Ingredients

  • 4 cups Sweet Potatoes, peeled and cubed
  • 2 tablespoons Olive Oil
  • 3 tablespoons Maple Syrup
  • 1 teaspoon Salt
  • 0.5 teaspoon Black Pepper

Instructions 

  1. Preheat your oven to 400°F (200°C).
  2. In a mixing bowl, combine sweet potatoes, olive oil, maple syrup, salt, and black pepper. Toss to coat evenly.
  3. Spread the sweet potatoes in a single layer on a baking sheet.
  4. Roast in the preheated oven for 25-30 minutes, stirring halfway through, until the sweet potatoes are tender and caramelized.
  5. Serve warm and enjoy!

Nutritional Value

Calories: 200kcal | Carbohydrates: 35g | Protein: 2g | Fat: 7g | Saturated Fat: 1g | Sodium: 400mg | Potassium: 450mg | Fiber: 5g | Sugar: 10g | Vitamin A: 10000IU | Vitamin C: 20mg | Calcium: 40mg | Iron: 1mg

Keywords

Maple Syrup, Roasted, Sweet Potatoes
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