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–+ servings

Maple Glazed Salmon Recipe

A simple and delicious maple glazed salmon recipe that's perfect for a quick dinner.
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Preparation Time: 10 minutes
Cook Time: 20 minutes
Custom Time Label 0 minutes
Total Time: 30 minutes
Course: Main Course
Cuisine: American
Servings: 4 servings
Calories: 300 kcal

Ingredients 

Main Ingredients

  • 4 fillets salmon skinless
  • ¼ cup maple syrup
  • 2 tablespoons soy sauce low sodium
  • 1 tablespoon Dijon mustard
  • 1 clove garlic minced
  • ¼ teaspoon black pepper

Instructions 

  1. Preheat your oven to 400°F (200°C).
  2. In a mixing bowl, whisk together the maple syrup, soy sauce, Dijon mustard, minced garlic, and black pepper.
  3. Place the salmon fillets on a baking sheet lined with parchment paper.
  4. Brush the maple glaze over the salmon fillets.
  5. Bake in the preheated oven for 20 minutes, or until the salmon is cooked through and flakes easily with a fork.

Nutritional Value

Calories: 300kcal | Carbohydrates: 15g | Protein: 25g | Fat: 15g | Saturated Fat: 3g | Cholesterol: 70mg | Sodium: 400mg | Potassium: 600mg | Sugar: 12g | Vitamin A: 100IU | Vitamin C: 2mg | Calcium: 20mg | Iron: 1mg

Keywords

Glazed, Maple, Salmon
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