Mango Coconut Popsicles Recipe
A refreshing and tropical treat perfect for hot days.
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Main Ingredients
- 2 cups Mango, diced
- 1 cup Coconut milk
- 2 tablespoons Honey
1. Blend the diced mango, coconut milk, and honey until smooth.
2. Pour the mixture into popsicle molds.
3. Insert sticks and freeze for at least 4 hours or until solid.
Calories: 120kcal | Carbohydrates: 20g | Protein: 1g | Fat: 4g | Saturated Fat: 3g | Sodium: 15mg | Potassium: 150mg | Fiber: 2g | Sugar: 18g | Vitamin A: 900IU | Vitamin C: 30mg | Calcium: 20mg | Iron: 0.5mg
Coconut, Mango, Popsicles
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