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–+ servings

Mango Avocado Rolls

Fresh and tasty mango avocado rolls perfect for a light snack or appetizer.
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Preparation Time: 20 minutes
Total Time: 20 minutes
Course: Appetizer
Cuisine: Fusion
Servings: 4 servings
Calories: 150 kcal

Ingredients 

Main Ingredients

  • 1 Ripe Mango peeled and sliced
  • 1 Ripe Avocado peeled and sliced
  • 4 sheets Rice Paper
  • 1 cup Mixed Greens washed
  • 1 tablespoon Lime Juice
  • 1 tablespoon Soy Sauce

Instructions 

  1. 1. Soak rice paper sheets in warm water until soft.
  2. 2. Lay the softened rice paper on a flat surface.
  3. 3. Place a few slices of mango and avocado in the center of the rice paper.
  4. 4. Add a small handful of mixed greens on top.
  5. 5. Drizzle with lime juice and soy sauce.
  6. 6. Roll the rice paper tightly around the fillings.
  7. 7. Repeat with remaining ingredients.
  8. 8. Serve immediately or refrigerate for later.

Nutritional Value

Calories: 150kcal | Carbohydrates: 22g | Protein: 2g | Fat: 7g | Saturated Fat: 1g | Sodium: 200mg | Potassium: 350mg | Fiber: 5g | Sugar: 10g | Vitamin A: 500IU | Vitamin C: 30mg | Calcium: 20mg | Iron: 1mg

Keywords

Avocado, Mango, Rolls
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